Creative Food, All Day.
Korean- and Vietnamese-inspired plates beside nostalgic comfort food, made to order.
We Have Snacks at Home
The nostalgic stuff: a bowl of buttered popcorn, today’s cereal selection, string cheese, PB & cheese crackers.
I’m Not That Hungry
Korean Cheese Dog, kewpie mayo, gochujang ketchup, furikake
Kimchi Pimento Cheese with Ritz crackers
Blue Ribbon French Onion Dip with ridged chips and cucumber
Cucumber Salad, gochugaru, garlic, sesame, soy
Made to Hold
Banh Mi, fresh herbs, daikon, carrot, cucumber, jalapeño; tofu, chicken, pork or Spam
Spam Musubi, seared Spam, sticky rice, seaweed
Old Reliable, the classic grilled cheese with chips and a pickle
Japanese-Style Egg Salad on fluffy brioche
Pizza Bagel and Simon Says (PB, strawberry jam, banana and candied potato chips on brioche)
Lay Off, I’m Starving
Bibimbap Bowl, rice, kimchi, veggies, seasoned egg; tofu, chicken, pork or Spam
Gochujang Vodka Penne with parmesan
Mac & Cheese with herbed breadcrumb crumble
Cold Sesame Noodles in tahini sesame dressing
Wednesdays: $10 Pasta Bowls
Weekend Mornings & Sunday Brunch
Scones, waffles, bagels and egg sandwiches on weekend mornings, and all-day brunch every Sunday.
Ready to order?
Order direct for the best prices on pickup. Also on DoorDash, Uber Eats and Grubhub.
Allergies? Dishes with peanuts or tree nuts are marked on our menu; ask your server about anything else.